Seafood Pizza

( Reviews) |Rate this Recipe | See Reviews

Recipe Toolkit

  • Print this Recipe
  • Email this Recipe to a Friend
  • Share this Recipe
  • 15

Ingredients

  • 3 Mission Plain Pizza Crusts
  • 200 gm Prawns
  • 200 gm Red snapper fillet
  • 150 gm Calamari, sliced
  • ½ cup Tomato paste (store bought)
  • 10 Green olives, pitted
  • 4 tbsp Capers
  • ½ cup Parsley, chopped
  • 1 cup Mozzarella cheese
  • 1 tsp Chilli flakes
  • 1 tsp Dry oregano
  • Salt to taste

Instructions

 

  1. Spread tomato paste evenly on Mission Pizza Crusts.
  2. Arrange prawns, red snapper fillet, calamari evenly on the pizza along with olives, capers, parsley and season with chilli flakes, oregano and salt.
  3. Sprinkle on mozzarella cheese.
  4. Preheat oven to 180°C and bake pizza for approx. 15 mins. Serve hot.  

You May Also Enjoy

  • Nyonya Platter

    This is a celebration dish no less, once everyone is at the table, pile all the prepared ingredients onto a large platter and toss the sauce through to coat. Everyone helps themselves immediately to savour the salad ingredients at their freshest.

  • Chicken Kerabu

    The Nonya kerabu offers a myriad of tastes and textures, housed in a cone-shaped wrap, this traditional dish gets a gets a modern face-lift!

  • Wholegrain Triangles with Rich Banana Sauce

    Nothing beats the sweet combination of gula Melaka and coconut milk, infused with the flavour of pandan. The bananas add extra sweetness and texture, while salt is all-important to temper and round-off the sweetness of this delectable dessert.

Seafood Pizza Preparation Time: Total time: Serves Ingredients: 3 Mission Plain Pizza Crusts 200 gm Prawns 200 gm Red snapper fillet 150 gm Calamari, sliced ½ cup Tomato paste (store bought) 10 Green olives, pitted 4 tbsp Capers ½ cup Parsley, chopped 1 cup Mozzarella cheese 1 tsp Chilli flakes 1 tsp Dry oregano Salt to taste Instructions:

 

  1. Spread tomato paste evenly on Mission Pizza Crusts.
  2. Arrange prawns, red snapper fillet, calamari evenly on the pizza along with olives, capers, parsley and season with chilli flakes, oregano and salt.
  3. Sprinkle on mozzarella cheese.
  4. Preheat oven to 180°C and bake pizza for approx. 15 mins. Serve hot.  
/10 from 200 users.